|
Module Code
|
Module/ Course units
|
Lecture/lab hours
|
Credit
value
|
|
First Year
|
|
Taught Components
|
435
|
29
|
|
IAC 501 3.0
|
Analytical principles and instrumentation I
|
3
|
|
|
Acid/base, precipitation, redox, complexometric equilibria & titrations
|
15
|
|
|
|
Sampling techniques and data analysis/statistics
|
15
|
|
|
|
Elementary electronics and optics
|
15
|
|
|
|
|
|
|
|
IAC 502 3.0
|
Analytical principles and instrumentation II
|
|
3
|
|
|
Spectroscopic techniques
|
45
|
|
|
|
|
|
|
|
IAC 503 3.0
|
Analytical principles and instrumentation III
|
|
3
|
|
|
Chromatographic techniques
|
15
|
|
|
|
Surface analytical techniques
|
15
|
|
|
|
Electro analytical techniques
|
15
|
|
|
|
|
|
|
|
IAC 504 3.0
|
Analytical techniques in biomedical and pharmaceutical applications I
|
3
|
|
|
Bio-molecules analysis
|
15
|
|
|
|
Pharmaceutical analysis
|
15
|
|
|
|
Analysis and standardization of pharmaceutical and herbal products
|
15
|
|
|
|
|
|
|
|
IAC 505 2.0
|
Analytical techniques in biomedical and pharmaceutical applications II
|
2
|
|
|
Computational drug design & discovery
|
15
|
|
|
|
Laboratory diagnosis of disease
|
15
|
|
|
|
|
|
|
|
IAC 506 2.0
|
Forensic analytical chemistry and applications
|
2
|
|
|
Analytical techniques in forensic toxicology
|
15
|
|
|
|
Serology/DNA and trace analysis
|
15
|
|
|
|
|
|
|
|
IAC 507 2.0
|
Analytical techniques in agriculture and food science
|
2
|
|
|
Soil and agrochemical analysis
|
15
|
|
|
|
Analytical tools to assure food quality
|
15
|
|
|
|
|
|
|
|
IAC 508 3.0
|
Material characterization and analysis I
|
3
|
|
|
Analytical chemistry of polymers and colloids
|
15
|
|
|
|
Analytical techniques in ceramics
|
15
|
|
|
|
Analytical tools in fabric technology
|
15
|
|
|
|
|
|
|
|
IAC 509 2.0
|
Material characterization and analysis II
|
2
|
|
|
Analytical tools for nano-science
|
15
|
|
|
|
Petrochemical analysis
|
15
|
|
|
|
|
|
|
|
IAC 510 2.0
|
Environmental analysis I
|
2
|
|
|
Analytical tools in water and air quality
|
15
|
|
|
|
Waste management
|
15
|
|
|
|
|
|
|
|
IAC 511 2.0
|
Environmental analysis II
|
2
|
|
|
Green chemistry
|
15
|
|
|
|
Cleaner production
|
15
|
|
|
|
|
|
|
|
IAC 512 2.0
|
Taught Component – auxiliary
|
2
|
|
|
Industrial and Quality Management
|
15
|
|
|
|
ISO 9001.2008 and ISO 14000 standards and applications
|
15
|
|
|
Non-Taught component
|
180
|
4
|
|
IAC 513 4.0
|
Laboratory practicals
|
180
|
4
|
|
|
|
|
|
|
|
|
|
|
|
Total (First year)
|
615
|
33
|
|
|
|
|
|
|
Second year
|
|
IAC 514 2.0
|
Seminars
|
30
|
2
|
|
IAC 515 20.0
|
Research project based on industrial problem
|
1 year
|
20
|
|
IAC 516 7.0
|
Case studies
|
|
7
|
|
IAC 517 1.0
|
Academic skills- Scientific writing and academic presentation
|
15 (2 day workshop)
|
1
|
|
|
|
|
|
|
Total (Second year)
|
|
30
|
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